EASTER Brunch
April 9 @ 9:00 am - 2:00 pm
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Space is limited – Large groups as of 3/21/23 can be placed on a waitlist. Please call 319-857-4300 to see if we have an availability for you.
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Join us for our Annual Easter Brunch on April 9th from 9:00am-2:00pm! Reservations required and can be made via phone or email. Please call 319-857-4300 or email info@crwine.com to secure your place. Cedar Ridge will be closing with the conclusion of our Easter Brunch so our staff can enjoy the evening with family.
We will be offering a special brunch buffet including the following :
- Spinach Mushroom and Cheddar Crustless Quiche
- Scrambled Eggs with Aged Prairie Breeze Cheddar
- Old Bay Seasoned Breakfast Potatoes
- Sautéed Green Beans with Onion
- Breakfast Sausage Links
- Applewood Smoked Bacon
- Pork Tenderloin with Bourbon Glaze
- Carved Brown Sugar Ham with Sriracha Aioli
- Carved Pecan Rubbed and Smoked Beef Brisket with Peppered Horseradish Cream
- Cheddar Biscuits with Sausage Gravy
- Three Cheese Macaroni and Cheese
- House Garden Salad with Lemon Poppyseed Dressing
- Fresh Fruit Salad
- Cajun Seasoned Peel and Eat Shrimp with Garlic Aioli Dip
- Smoked Salmon with Bagel Chips and Dill Aioli
- Spinach and Parmesan Spread with Blue Corn Chips
- Hot off the Griddle Pancakes
- Cinnamon French Toast Sticks
- Bourbon Cinnamon Apple Crisp with Fresh Whipped Cream
- Glazed Donut Holes Assorted Coffee Cakes and Scones.
Pricing for this Brunch is $24.99 for those over 12 years of age, $12.00 for those 6-11 years old, and children under 5 years old eat for free.
These prices include non-alcoholic beverages. Any cocktails, wine, beer, etc. can be purchased at an additional charge.